The cast iron comal pan is great for making fajitas vegetables, carne asada and more. It is the utensil of choice when making tortillas. You can also use it the pan to re-heat tortillas. This pan adds flavor and is safe for the oven, grill or stove.

Materials: Pre-Seasoned Cast-Iron
Dimensions: 9.75″ Diameter
Keywords: Comal Pan, Cast Iron Pan
MSRP: $29.99

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Niki Gross

Niki is the Marketing Communications Manager for The Companion Group. She is responsible for marketing and communications strategies, from advertising to websites. She is a wife, mother, yogi, and lover of cheeseburgers, proper grammar and a strong work ethic!