Smoking is an ancient technique that’s made its way into our modern age of grilling. There’s no replicating the complex and distinct flavors you can achieve by smoking your food, whether it’s brisket, ribs, chicken, seafood, pizza, or even appetizers like stuffed mushrooms and smoky hummus. Explore new tastes and make smoking a tradition in your home – not just outside it. The KitchenQue™ Stovetop Smoker gives you the opportunity to smoke all sorts of food as you would on your grill or in a conventional smoker. Compatible with most stovetops. The smoker can go low and slow at 200°F or be set to reach 400°F (204°C) to smoke and cook food at the same time. Or if you prefer, cook your food separately and place it in the smoker for a finishing touch. Easy to set up and dishwasher safe.

Materials: Stainless steel handles, Coated steel body, High heat silicone grips
Dimensions: 13.5 in x 9.5 in by 12.5 in (34.3 cm x 24.1 cm x 31.8 cm)
Keywords: Smoke, Smoker, stovetop, KitchenQue
MSRP: TDB

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Daniel Replogle

Daniel does business development and marketing at The Companion Group. When he isn’t writing you can find him rock climbing or doing ceramic artwork.